1. Prepare the ingredients.
2. Peel the walnuts and set aside.
3. The walnut kernels are copied with water first.
4. In order to increase the taste, the inner skin of the walnut kernel is removed or not.
5. Roast black sesame seeds for later use.
6. The walnuts are roasted.
7. The walnut kernels are roasted and cut into pieces.
8. Add a little water to the hot pot.
9. Add rock sugar to melt.
10. Add caramel.
11. Add olive oil to make the sugar more oily.
12. Fry the syrup until it can be drawn into silk
13. Add black sesame seeds and walnut kernels and mix quickly
14. Pour it on the cutting board while it's hot
15. Use a dough stick to flatten and roll out, and roll out to be thinner while it's hot
16. Just roll out and slice it
17. Look at the finished product.
Tips:When it is hot, the better, the baby likes to eat it very much.
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