Black Soy Milk Rice Paste

Name: Black Soy Milk Rice Paste
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20g Black beans; Some Rice; Some Millet; Some Barley; Some Mai Ren

by Kang Kang 1818

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

20g Black Beans
Some Rice
Some Millet
Some Barley
Some Mai Ren

Black Soy Milk Rice Paste

1. 20g black beans, mix evenly with rice, millet, barley, and wheat kernels, take 1/2 cup

2. The black beans are cleaned and soaked for 4 hours, and the mixed rice is soaked for 1 hour

3. Pour all the soaked ingredients into the soymilk machine

4. Add 1000ml purified water

5. Turn on the corresponding function key to complete automatically

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