Blanching Lettuce

Blanching Lettuce

by Fung Kee Food

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Lettuce should not be cooked for a long time, otherwise it will be yellow and not crispy. "

Ingredients

Blanching Lettuce

1. Wash the lettuce.

Blanching Lettuce recipe

2. Add proper amount of water, enough salt, oil, and baking soda to the pot and bring to a boil.

Blanching Lettuce recipe

3. Place the lettuce and turn off the heat.

Blanching Lettuce recipe

4. Stir the lettuce well, pick up and serve on a plate, green, enjoy the food.

Blanching Lettuce recipe

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