Blood Glutinous Rice Porridge
by Xiaoqi Feifei
Favorite
Difficulty
Normal
Time
30m
Serving
3
1. Red dates, barley rice, black glutinous rice, brown sugar
2. Red dates also need to be pitted, which can be crushed so that the red date skins can be eaten together. Wash the others again
3. Add water and sugar and cook for half an hour
4. It's ready to be cooked
