Blueberry Dry Bread

Name: Blueberry Dry Bread
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g High-gluten flour; 35g Sugar; 35g Cooking oil; 40g (2 pcs) yolk; 55g warm water; 100g Yogurt; 2g salt; 70g Dried blueberries

by putimama

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

The bread with dried blueberries is fruity, sweet and sour, with unique flavor. "

Ingredients

Blueberry Dry Bread

1. First add yogurt, egg yolk, sugar, salt, cooking oil, and warm water into the bread machine.

2. Then add high-gluten flour and yeast.

3. Add dried blueberries.

4. The bread machine kneads the dough and ferments and bakes it.

5. The finished fresh blueberry dry bread has a delicious taste of dried fruit, and the sweet and sour sweetness of dried blueberries makes the bread unique.