Blueberry Shredded Sandwich Biscuits

Name: Blueberry Shredded Sandwich Biscuits
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 150g Low-gluten flour; 50g Almond powder; a little Cinnamon powder

by Cherry jingle

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

3

Healthy biscuit recipe, simple homemade ingredients, no drop of butter is used, all canola oil is used, but the biscuit made is so crisp that you are completely surprised. This is made from canola oil. It is really crispy and super thick. Drop texture, sandwiching the blueberries with purple tears, the taste buds enjoy super invincible.

Ingredients

Blueberry Shredded Sandwich Biscuits

1. Put all the powder, sucrose, and salt in the basin, and mix all the ingredients evenly with your hands

2. Add the rapeseed oil, knead the flour with both hands after mixing by hand, and knead it for about 10 seconds to make it into coarse particles

Blueberry Shredded Sandwich Biscuits recipe

3. Add maple syrup and quickly turn the flour in the bowl into a ball by hand

4. Divide the dough into two halves, crush half of the dough by hand, and sprinkle it into coarse particles on the bottom of the mold, flatten it gently with your hands