Blueberry Smoothie

Name: Blueberry Smoothie
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Yogurt; 100g blueberry; Some condensed milk; Some Sugar

by A Apple Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

A good product for cooling and relieving heat. Ice cream beverages are high in sugar and fat and long meat. Let’s have a cup of low-fat and nutritious blueberry yogurt smoothie. Let the slushy ice slowly dissolve in the mouth. Spoon by spoonful into the belly will not cause the sin of growing flesh. Sense, come together! "

Ingredients

150g Yogurt
100g Blueberry
Some Condensed Milk
Some Sugar

Blueberry Smoothie

1. Prepare ingredients (homemade yogurt, frozen blueberry sugar condensed milk)

2. Remove the pre-frozen blueberries from the refrigerator

3. The old yogurt is also put in the ice tray in advance and frozen and shaped in the refrigerator.

4. Put the blueberries and the frozen old yogurt cubes into the wall breaker.

5. Then add the right amount of sugar (or not).

6. Start the wall breaker until it becomes smoothie.

7. Pour out the prepared smoothie, and then squeeze in an appropriate amount of condensed milk according to your own preferences.

Tips:
1. I use homemade plain yogurt, so I need to add some sugar, if it is a commercial finished yogurt, don’t add it
2. Replace with other fruits, equally delicious