Blueberry Yam Puree

Blueberry Yam Puree

by Wanshanhong

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The prize obtained in the Chobe Creative Recipe Event, the Chobe gift box set. There are three different flavors of jam in it. Today, I will use blueberry to make food, and pair it with yam to make a blueberry jam with yam puree. It is delicious, beautiful and nutritious. It is a small dessert that is suitable for all ages."

Ingredients

Blueberry Yam Puree

1. Chinese Yam Steamed

Blueberry Yam Puree recipe

2. Peeled and rolled into mud,

Blueberry Yam Puree recipe

3. Mix it with a little milk. The milk is because the yam is very dry noodles, and the mud made with milk is better for shaping.

Blueberry Yam Puree recipe

4. Squeeze the yam puree on the potato chips

Blueberry Yam Puree recipe

5. After being squeezed, it is placed on the plate,

Blueberry Yam Puree recipe

6. Use Chobe's Blueberry Jam

Blueberry Yam Puree recipe

7. Blueberry jam drizzled on top

Blueberry Yam Puree recipe

8. The prepared blueberry yam puree can be garnished with cucumber slices and can be enjoyed. It's nutritious and delicious, delicious and good-looking, so be it!

Blueberry Yam Puree recipe

Tips:

You must choose yam. We also call it iron stick yam. This yam has less water content and is more delicious when made without oxidation.

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