Blueberry Yam Puree

by Lin Ma loves food

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Blueberry yam puree is a very delicious sweet snack, and I often order this dish when gathering with my girlfriends. Yam is rich in nutrients, which can not only invigorate the spleen, stomach, lung and cough, but also lower blood sugar and prolong life. Pairing pureed yam with blueberry sauce is delicious and healthy, and suitable for all ages. Although it is a cold dish, it is more like a dessert before a meal. It tastes sweet and sour, very delicious! "

Ingredients

Blueberry Yam Puree

1. Prepare some yam.

2. After the yam is peeled, it is steamed in a pot.

3. Put the steamed yam into the cooking cup.

4. You can add milk or whipped cream. I used 250g of yam puree and added 100g of milk.

5. Close the upper cover of the wall breaker. Turn on the switch on the right side of the wall breaker, then select the manual pulse function, and beat for a few seconds.

6. The whipped yam mud is very even and delicate.

7. Put the yam mud into the piping bag and choose the flower mouth you like.

8. Squeeze into your favorite shape.

9. Just drizzle with blueberry sauce.

10. In the New Year, make such a delicious dessert. May you be sweet and sweet every day in the New Year.

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