Boiled Base Tail Shrimp
1.
Use a toothpick to pick out the shrimp thread.
2.
Clean the shrimp.
3.
Pour an appropriate amount of water into the pot, add salt ginger slices and green onion knots.
4.
Pour the shrimps after the water has boiled.
5.
Boil the pan again, turn the shrimp over on both sides and heat it evenly.
6.
Cook and remove to drain.
7.
Serve and eat.
8.
Original taste without dipping sauce.
9.
The fresh shrimp meat is a bit sweet.