Boiled Oatmeal Shrimp and Asparagus Salad

by Wei-Dessert

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

Good breakfast. Shrimp, vegetables and oatmeal can be considered a staple food!

Boiled Oatmeal Shrimp and Asparagus Salad

1. Cut the asparagus, add salt to the water, and cook for 1 minute to remove and control the water.

2. Cook the oats for about 10 minutes.

3. Shrimp blanched.

4. Cut the egg into pieces.

5. Add all the ingredients in Thousand Island sauce and mix well!

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