Boiled Peanuts

Name: Boiled Peanuts
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g peanut; Some salt; Some Dried chili; Some star anise; Some Cinnamon; Some Bay leaf

by Xiangxiang's small kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

500g Peanut
Some Salt
Some Dried Chili
Some Star Anise
Some Cinnamon
Some Bay Leaf

Boiled Peanuts

1. Wash peanuts.

2. Put it in a rice cooker, add cinnamon, star anise, dried chili, bay leaves, salt and appropriate amount of water (more salt)! Press the cooking button until the end of the program and simmer for another half an hour.