Boiled Spiced Peanuts

Name: Boiled Spiced Peanuts
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 750g Peanuts (fresh); 10g Five spice powder; 1/2 a tree Green onions; 2 pcs Aniseed; Some pepper; 2 tablets ginger; Some Large grains of salt

by Donger's mother

5.0 (1)

Favorite

6

Difficulty

Easy

Time

1h

Serving

2

The peanuts are full and full of fragrance.

Ingredients

750g Peanuts (fresh)
10g Five Spice Powder
1/2 a tree Green Onions
2 pcs Aniseed
Some Pepper

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2 tablets Ginger

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Some Large Grains Of Salt

Boiled Spiced Peanuts

1. Peanuts have to be rubbed several times

2. Put water in a pot, put all the seasonings to a boil.

3. Bring the peanuts to a boil on high heat, change to low heat and cook for 40-60 minutes.

4. After cooking, let the original soup soak for more than 4 hours to taste.

Tips:
If you want peanuts to taste fast, pinch one by one.

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