1. Prepare the main ingredients.
2. Soak the vegetables in water for cleaning.
3. Soak the peanuts in hot water, peel them and fry them in a frying pan.
4. The garlic is flat and chopped, the peanuts are also chopped.
5. Pour water into the pot and add a little oil to heat. Add the greens and boil for half a minute.
6. Remove too cold, too cold is to maintain the original color.
7. Cut into strips with a knife.
8. Put it in a plate, add peanuts, garlic, chili sauce, sesame oil, and lemon soy sauce.
Tips:Just put light soy sauce without lemon soy sauce.
