Braised Large Yellow Croaker in Soy Sauce

by Little Grassroots Family Food

5.0 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

I especially like eating yellow croaker. You will definitely like the special flavor of yellow croaker. Take a look:"

Braised Large Yellow Croaker in Soy Sauce

1. The large yellow croaker is treated with clean water and reserved for use

2. Prepare the bean paste

3. Heat the pan, smear it with ginger, and treat it as anti-sticking

4. Put the fish in a hot pan with hot oil, fry it and turn it over again, don’t worry

5. Turn over and fry and set, add sugar at high temperature, cook with white wine and vinegar

6. Add warm water to the fish level, add a tablespoon of sauce to the water

7. Add green onion, ginger, garlic, salt, bring to a boil over high heat, cover the pot and simmer on low heat

8. Heat up the sauce, turn off the heat and add chicken essence

9. Loading

10. Finished product

Tips:

Other fish can also

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