Braised Peanuts

by Beauty every day

4.7 (1)
Favorite
8

Difficulty

Easy

Time

2h

Serving

2

At this time of the year, there are new shelled peanuts on sale in the market. My husband and I like to eat this shelled dried fruit. When we are fine, we will sit together to peel the peanuts and have tea and chat. So we often take some of these peanuts back when we buy vegetables. Eat it with stewed, and boiled peanuts will not dry out your mouth. "

Braised Peanuts

1. The ingredients are ready.

2. Each peanut is squeezed into a small mouth for easy taste.

3. Add water, salt, and stir until the peanuts are boiled.

4. Bring to a boil and cook for 20 minutes, turn off the heat and soak for more than 2 hours.

5. Just control the moisture and eat it.

Tips:

It can be stored for a long time by drying in the summer.

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