Braised Pork Feet

Name: Braised Pork Feet
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 750g Pork feet; 1 piece Tsaoko; 2 pcs star anise; Some Cinnamon; 2 pcs garlic; 2 pcs chili; Some ginger; Some shallot

by Sunshine Milk Tea

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

750g Pork Feet
1 piece Tsaoko
2 pcs Star Anise
Some Cinnamon
2 pcs Garlic

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2 pcs Chili
Some Ginger

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Some Shallot

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Braised Pork Feet

1. Blanch pork feet and rinse.

2. Heat the pan with less oil and stir fragrant ingredients.

3. Put eight pork feet, wine, dark soy sauce, sugar, half a spoon of hoisin sauce, a little vinegar, bring to a boil on high heat, and simmer for two hours.