Braised Pork with Lentils

by Gluttonous

4.7 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

2

Braised pork in brown sauce is a delicacy, but it is rare. Taste the braised pork in brown sauce to relieve your hunger. So every time after the braised pork is cooked, a part of it will be reserved and matched with other ingredients. This "braised pork and lentils" comes from this.

Ingredients

Braised Pork with Lentils

1. Main ingredients: braised pork, lentils, lentils, pick and wash, and chopped green onions.

2. Heat oil in a pan and sauté the chopped green onions.

3. Put in the lentils.

4. Stir-fry repeatedly until the lentils change color.

5. Add the braised pork.

6. Stir fry evenly.

7. Add appropriate amount of water and salt.

8. Bake for about 5 minutes, stir-fry during the time to make it evenly cooked.

9. Boil until the lentils are cooked through, and heat up to collect the juice.

10. Put it out of the pot and serve on the table.

Tips:
Since the braised pork is cooked, just cook the lentils until they are cooked through.

Comments

Sign in to comment

Similar recipes

Crab Roe Risotto recipe

Crab Roe Risotto

Rice, Salted Duck Egg, Chinese Cabbage

Seasonal Vegetable Chicken Soup with Pea Noodles recipe

Seasonal Vegetable Chicken Soup with Pea Noodles

Flour, Pea Flour, Egg

Seasonal Vegetable Braised Pork Casserole Rice recipe

Seasonal Vegetable Braised Pork Casserole Rice

Rice, Oil, Salt

Seasonal Vegetable Braised Pork Casserole Rice recipe

Seasonal Vegetable Braised Pork Casserole Rice

Rice, Oil, Salt

Braised Pork Rice recipe

Braised Pork Rice

Braised Pork, Rice, Garlic

Old Taste Pimple Soup recipe

Old Taste Pimple Soup

Braised Pork, Parsley, Kidney Beans

Braised Noodles with Beans recipe

Braised Noodles with Beans

Flour, Salt, Soy Sauce

Secret Braised Pork recipe

Secret Braised Pork

Braised Pork, Chives, Crystal Sugar