Braised Ribs
1.
Boil the ribs on the pot and remove
2.
Put oil and pepper in the pot and sauté the pork ribs and stir fry
3.
When the ribs are fried until they click, add two spoons of sweet noodle sauce to color the ribs, and stir-fry for a while
4.
Smell the scent of sweet noodle sauce, add cloves, cinnamon, ginger, add water and simmer for half an hour
5.
Ribs are cooked, add salt, turn off the heat for a while, serve it out, and start eating
Tips:
Let’s simmer on a small fire, but the fire is big and easy to dry.