Braised Ribs

Braised Ribs

by Warm husband life

5.0 (1)
Favorite
1

Difficulty

Hard

Time

1h

Serving

2

When it comes to pork, there must be a lot of pork, especially spare ribs. Today I made Braised Pork Ribs, which is a Chinese dish. It is a must-have dish that is indispensable for the holidays. Add my personal WeChat account nuanfu9 to my WeChat~"

Ingredients

Braised Ribs

1. First prepare the ingredients, chop the ribs into pieces, sesame seeds, red yeast rice, etc.

Braised Ribs recipe

2. Pork ribs blanched blood

Braised Ribs recipe

3. Scallions, ginger, garlic, bay leaves, dried chilies and sauté

Braised Ribs recipe

4. Put the ribs in the pot and stir fry

Braised Ribs recipe

5. Stir fry with soy sauce and salt; pour in appropriate amount of water

Braised Ribs recipe

6. Pour the fried ribs into a casserole, and then add some rock sugar

Braised Ribs recipe

7. Add 3 peanut bean-sized red yeast rice. Put the lid on and wait for it to be out of the pot

Braised Ribs recipe

8. Braised pork ribs is really a dish that has never been greasy since childhood.

Braised Ribs recipe

9. I like to eat crispy bones the most~

Braised Ribs recipe

Tips:

You can skip the red yeast rice

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