Braised Sand Pointed Fish
by Danxia 4462
Favorite
Difficulty
Easy
Time
30m
Serving
3
Shajian fish meat contains folic acid (folic acid food), vitamin B2, vitamin B12 and other vitamins (vitamin food). It has the effects of nourishing stomach, diuresis and swelling, clearing milk, clearing heat and detoxification, and relieving cough and lower gas. It is effective against various edema and edema. , Abdominal distension, oliguria, jaundice, and milk obstruction are all effective; eating fish meat has a good effect on pregnant women (pregnant women's food) fetal movement, gestational edema.
2. Fish meat is rich in magnesium, which has a good protective effect on the cardiovascular system and is beneficial to prevent cardiovascular diseases such as hypertension (blood pressure food), myocardial infarction, etc.
2. Fish meat is rich in magnesium, which has a good protective effect on the cardiovascular system and is beneficial to prevent cardiovascular diseases such as hypertension (blood pressure food), myocardial infarction, etc.
