Braised Winter Melon with Medium Wings
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: winter melon (peeled and seeded, washed and cut open), medium wings (washed), chives
2. Put the cleaned middle fin on the chopping board and mark it with a knife.
3. Put the saucepan on the heat, pour oil and heat, add the middle wings and fry them until golden on both sides.
4. Pour the oil in the pot to heat, add the cut winter melon and stir fry.
5. Next, add the fried medium wings and stir fry.
6. Then, add an appropriate amount of water.
7. Add the right amount of soy sauce.
8. Add the right amount of salt.
9. Add the right amount of sugar.
10. Season to bring to a boil.
11. Cook until the soup is almost ready and the winter melon is cooked and soft.
12. Finally, put it out of the pot, put the chives, and serve.
