Bread Crumbs

by Food editor

5.0 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

1

no

Ingredients

Bread Crumbs

1. Right amount of toast bread cut edges

2. Put it in the oven, preheat the oven up and down at 180℃ for 20 minutes

3. Take out and cut into pieces

4. Cut the bread into pieces, put it into the wall breaker, and beat it into chaff

Comments

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