Bread Machine Board---chocolate Bread

Bread Machine Board---chocolate Bread

by Redmi Lok

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Bread Machine Board---chocolate Bread

1. Put 5 grams of eggs, milk, sugar, salt, and cocoa powder in the bread bucket.

Bread Machine Board---chocolate Bread recipe

2. High-gluten flour, 5 grams of cocoa powder, yeast, stir with wooden chopsticks until there is no dry powder.

Bread Machine Board---chocolate Bread recipe

3. 20 minutes after starting the kneading program, put butter in, and 20 minutes after starting the kneading program again, start the low-temperature fermentation program.

Bread Machine Board---chocolate Bread recipe

4. Wait for the fermentation time of the dough to make the coconut filling. Put all the ingredients of the coconut filling into a bowl and mix well.

Bread Machine Board---chocolate Bread recipe

5. Take out the fermented dough, ventilate, and roll out into long strips.

Bread Machine Board---chocolate Bread recipe

6. Put coconut filling on the long noodles.

Bread Machine Board---chocolate Bread recipe

7. Roll from top to bottom, pinch the end joints tightly.

Bread Machine Board---chocolate Bread recipe

8. Put it in a bread bucket.

Bread Machine Board---chocolate Bread recipe

9. Put them in the bread bucket one by one, and start the low-temperature fermentation program.

Bread Machine Board---chocolate Bread recipe

10. Finally, the fermentation is satisfied, and the surface of the green bread is brushed with egg liquid. Choose a medium color, 40 minutes, and start roasting.

Bread Machine Board---chocolate Bread recipe

11. When the time is up, take out the bread bucket immediately and let it dry until it is warm and demoulded.

Bread Machine Board---chocolate Bread recipe

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