Bread Machine Pork Floss

Bread Machine Pork Floss

by Michelle jzhzlljyf123

4.8 (1)
Favorite
2

Difficulty

Easy

Time

1h

Serving

3

I like to eat pork floss very much, so I often cook and eat it. It is very simple to make pork floss with a bread machine, it tastes really good, and you can eat it with ease.

Ingredients

Bread Machine Pork Floss

1. The meat is washed, cut into pieces, green onions and ginger are ready

Bread Machine Pork Floss recipe

2. Boil it in water

Bread Machine Pork Floss recipe

3. Change the water and cook again, add the ginger and green onions, add the rice wine after the water is boiled, and boil for 40 minutes.

Bread Machine Pork Floss recipe

4. Dry the cooked meat

Bread Machine Pork Floss recipe

5. First tear it into small pieces, put it in a fresh-keeping bag, and use a rolling pin to crush it

Bread Machine Pork Floss recipe

6. Put the meat in the bread bucket, add salt, soy sauce, sugar, vegetable oil

Bread Machine Pork Floss recipe

7. Start the bread machine meat floss function

Bread Machine Pork Floss recipe

8. When the last 10 minutes are left, add white sesame seeds, and the meat floss will be ready after the program is over

Bread Machine Pork Floss recipe

Tips:

Choose lean meat, you can also choose tenderloin

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