Bread Machine to Make Lotus Paste Filling

Name: Bread Machine to Make Lotus Paste Filling
Total time: 1 h 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Lotus rice; 50g Sugar; 90g Vegetable oil

by Happy eating for cats

5.0 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

The lotus, the ancients often treated it as an ornamental plant. It can only be seen from a distance without being stained, and it can only be seen from a distance. It reflects the ancient people's love for it. Later, people discovered that it was not only good-looking, but also lotus seeds were quite delicious. In ancient times, lotus seeds were one of the royal tributes. The main functions and effects of lotus seeds are: anti-cancer and anti-cancer, clearing away heat and reducing fire, preventing and treating high blood pressure, nourishing the mind and calming the mind, improving eyesight, etc. Lotus rice can be made into lotus seed paste, and lotus seed paste can be used as fillings for various pastries.

Ingredients

Bread Machine to Make Lotus Paste Filling

1. Prepare lotus rice.

Bread Machine to Make Lotus Paste Filling recipe

2. Rinse it with clean water and soak it in cold water for 24 hours (the longer it is, the easier it is to boil).

3. Soaked lotus rice.

4. Peel and take out the green lotus rice core in the middle.

5. Put the lotus rice in the pot and add the same amount of water as the lotus rice.

6. Boil the lotus rice with an electric pressure cooker until the lotus rice is soft and rotten.

7. Pour the lotus rice into the bread bucket, add sugar and 30 grams of oil (vegetable oil is added three times during the process of frying and drying, each time you have to wait until the oil is completely absorbed before adding new oil).