Rice Porridge with Red Dates, Walnuts and Peanuts

Name: Rice Porridge with Red Dates, Walnuts and Peanuts
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 200g Germ rice; Some Lotus rice; 6 Red dates; 3 walnut; Some green beans; a little Black sesame; a little Wolfberry; Some red bean

by Fufu 9312

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

3

The rice porridge I made this time is very similar to the eight-treasure porridge. It is also made with eight different ingredients. The difference is that I use germ rice. Others usually use glutinous rice. The rice porridge is soft and sweet, with an attractive fragrance and can nourish blood , Soothe the nerves, nourish qi, and have high nutritional value.

Ingredients

200g Germ Rice
Some Lotus Rice
6 Red Dates
3 Walnut
Some Green Beans
a little Black Sesame
a little Wolfberry
Some Red Bean

Rice Porridge with Red Dates, Walnuts and Peanuts

1. 200 grams of germ rice is washed and cleaned.

Rice Porridge with Red Dates, Walnuts and Peanuts recipe

2. Coix seed, adzuki beans, mung beans are soaked and washed, and black sesame seeds are prepared.

3. Wash the dates, walnuts and peanuts and prepare them.

4. Put all the ingredients into the rice cooker.

5. Soak in the right amount of water.

6. Turn on the power of the rice cooker and press the porridge button.

7. The porridge is ready in an hour and a half.

8. Put it into a bowl. Rather than taking great pains to match meals, it is better to treat yourself with a bowl of germ rice. A bowl of good rice is the best choice.