Bread Machine Version Black Sesame Toast

Name: Bread Machine Version Black Sesame Toast
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g High-gluten flour; 1 piece egg; 175g milk; 2g salt; 45g White sugar; 4g High sugar tolerant yeast; 30g butter; 40g Black sesame powder

by Do whatever you want

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Black sesame seeds contain a lot of fat and protein, as well as carbohydrates, vitamin A, vitamin E, lecithin, calcium, iron, chromium and other nutrients. It can be used to treat dizziness, premature hair loss, hair loss, weak waist and knees, weakness of limbs, difficulty walking, weakness of the five internal organs, dry skin, dry intestines and constipation caused by insufficient liver and kidney essence.
The black sesame seeds are fried, broken with a wall breaker, and then used to make bread. The bread has a strong sesame fragrance and is very delicious.

Ingredients

Bread Machine Version Black Sesame Toast

1. Prepare materials.

Bread Machine Version Black Sesame Toast recipe

2. Put all the ingredients into the bread machine and use the bread machine to knead the dough. The time is 28 minutes.

3. Check the state of the dough after 28 minutes.

4. Then put the dough into the bread machine again, use the bread machine fermentation menu for basic fermentation, the time is 30 minutes.

5. After 30 minutes, the dough will rise to twice the size of the original dough.

6. Take out the fermented dough, vent it, and divide it.

7. Then round.

8. Put the rounded dough into the bucket of the bread machine.

9. Use the fermentation menu again for the second fermentation, the time is about 1 hour.

10. The dough is fermented until the barrel is 8 minutes full, and it is ready to bake.

11. Select the baking menu of the bread machine to bake, the time is 35 minutes.

12. The bread is baked after 35 minutes.

13. Take out the bread bucket immediately and pour the bread sideways on the drying net to cool.

Tips:
1. Black sesame seeds can also be fried directly and put into bread without being powdered.
2. As the bread machine is different, the dough kneading time and baking time are also different, please adjust according to the actual situation of your bread machine.