Bread Maker Version Yogurt

Bread Maker Version Yogurt

1. Prepare milk, yogurt and bread maker.

2. First of all, we must ensure that the bread machine barrel is clean without water and oil. Then pour a small amount of milk into the bread bucket, add 1 packet (1g) of yogurt bacteria and mix well.

3. Pour all the remaining milk into the bucket and stir evenly.

4. Close the lid and start the yogurt program.

5. After 8 hours, the completely solidified yogurt is obtained, which is transferred to the refrigerator for several hours.

6. Dig a spoon to check the finished product, it is indeed smooth and delicate old yogurt.

Tips:

All utensils for making yogurt must be disinfected to ensure that they are clean without water and oil.