Bread Temptation
1.
Pour the rice and oil into the bread machine and stir
2.
After the rice is stirred, add milk and continue to stir
3.
Pour all the high-gluten flour, sugar, salt, milk powder, and yeast into the bread machine and stir with the rice
4.
Select the kneading program-press to start (kneading, fermenting and baking all in place)
5.
Take out the baked bread and hollow out in a square shape with a bread knife
6.
There is no need to waste the hollowed out bread, cut it into strips, and replace it with a square bag if it is not enough.
7.
Put the cut bread sticks neatly into the hollowed out bread, brush with honey + butter
8.
After spreading the bread, put it in the bread machine to continue baking
9.
Choose baking program, burn color and choose the darkest color
10.
When the bread is baking, we can cut the fruit and set aside
11.
Take out the baked bread, put a large spoonful of ice cream in the center of the bread, squeeze the cream to fill the space in the bread
12.
Spread the fruit, insert the black and white match
13.
Finally topped with chocolate sauce
14.
It's done!
Tips:
When putting the yeast, it must be separated from the oil and salt, and do not touch each other, otherwise it will affect the whole fermentation process
