Breakfast Egg Fried Noodles

by Move a stool to watch the show 08

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

If you can’t finish the noodles, you can add eggs and fry them for breakfast.

Ingredients

Breakfast Egg Fried Noodles

1. Materials ready

2. Add oil to the pot

3. Spread the noodles flat and fry for a minute

4. Beaten eggs

5. Add pepper and salt

6. Add salt and chopped vegetables

7. Stir evenly and pour onto the noodles

8. Flatten

9. Fry slowly

10. Fried and sliced delicious

11. Finished product

Tips:
Must be a non-stick pan or electric baking pan

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