Brown Sugar Dessert Wine Poached Egg
by Lucky little glutinous rice
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Prepare three eggs.
2. A little brown sugar.
3. Boil 60% to 70% of the water in the pot and break into the eggs.
4. Prepare a bowl of sweet wine.
5. Bring on medium heat and open into sweet wine.
6. Poached eggs out of the pot.
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