Brown Sugar Glutinous Rice Cake

by Minzhu

4.6 (1)

Favorite

63

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Brown Sugar Glutinous Rice Cake

1. Glutinous rice cake, cut into strips

2. Beaten eggs

3. Put the glutinous rice cake into the egg liquid

4. Coat each side with egg wash

5. Put a little oil in a non-stick pan, add glutinous rice cakes, and fry on low heat

6. Keep turning

7. Fry each side until the glutinous rice cake becomes soft and swelled

8. After frying, add brown sugar juice

9. Sprinkle cooked soybean noodles

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