Brown Sugar Mochi
by Nine tigers
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Tear off the fresh-keeping bag of the frozen hard noodles and fry them directly in a non-stick pan.
2. Use a rolling pin to roll out into a rectangle, put it in the refrigerator and freeze for more than an hour to let it harden (you can freeze it more)
3. Use a rolling pin to roll out into a rectangle, put it in the refrigerator and freeze for more than an hour to let it harden (you can freeze it more)
4. Tear off the fresh-keeping bag of the frozen hard noodles and fry them directly in a non-stick pan.
5. The ground peanuts and sesame powder are all cooked! Add brown sugar and mix well. The amount is too much, and only three or four spoons are used for a dough.
6. Spread the fried noodles on greased paper, sprinkle them with crushed peanuts, roll them into long strips (forgot to take pictures), cut them with a knife, and eat them while they are hot and taste better!
