Brown Sugar Oatmeal Cake Depp Baking Lab

Name: Brown Sugar Oatmeal Cake Depp Baking Lab
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g butter; 110g egg; 2g baking soda; 120g brown sugar; 320g Low-gluten flour; Some Instant oatmeal

by Baking art

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Brown sugar oatmeal cake contains concentrated nutrition and swelling deliciousness.
Pure and strong aroma of wheat, rich and mellow taste. Take a bite of the crispy brown sugar oatmeal cake, the impact of flour and the tip of the tongue; the strong aroma of wheat swirls in the mouth.
A piece of oatmeal cake, a ray of sunshine; warm and cozy!
A delicacy for yourself, I just want to spend my afternoon time like this

Depp Baking Lab Baking Recipe Production Time: 50min, Difficulty 3 Stars, 2 People, Suitable for the crowd: Suitable for all ages Oven setting: Depp oven fast heating mode 180, preheating 8min, baking 15min
Ingredients:
250g butter, 120g brown sugar, 110g eggs, 320g low-gluten flour,
2g of baking soda, right amount of instant oatmeal"

Ingredients

Brown Sugar Oatmeal Cake Depp Baking Lab

1. Cut the butter into cubes, soften, and stir until smooth;

2. Add brown sugar to a small amount of warm water, mix into brown sugar sauce, add to butter;

3. Add eggs in portions and mix well;

4. Add an appropriate amount of oatmeal and mix well;

5. Sift in low-gluten flour and baking soda, and mix well at a slow speed;

6. After mixing well, take it out and refrigerate for 20min;

7. Divide the dough into 20g each, knead it round, evenly dip and wrap it with a layer of instant oatmeal;

8. Slightly squeeze and place on the baking tray;

9. Put it into the pre-heated Depp oven, in the fast heating mode at 175 degrees, and bake for 15 minutes;

Tips:
Tips:
The baking time and temperature can be adjusted according to your own oven;
Even if the amount of oatmeal is about 100g, it can be increased or decreased appropriately, just control the hardness of the dough;