Brown Sugar Raisin Mochi

by Mitin Waiting

4.8 (1)
Favorite
14

Difficulty

Easy

Time

10m

Serving

1

This little dessert is really super fast, almost 0 difficulty, delicious and easy to make. In winter, I make more. The soft and waxy mochi with sweet brown sugar makes the whole thing warm.

Brown Sugar Raisin Mochi

1. Prepare the ingredients

2. Pour milk into a small pot, add caster sugar

3. Add tapioca starch, stir on low heat until thick

4. Melt the brown sugar with boiling water

5. Put the cooked mochi

6. Just add raisins and white sesame seeds! Sugar juice garden pure brown sugar, pure sugar with rich cane aroma

Tips:

Girls can drink more brown sugar water!

Comments

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