Brown Sugar Rice Cakes

Name: Brown Sugar Rice Cakes
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice cake; Some brown sugar

by Sweet mimi

4.6 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. Clean the rice cakes

2. Pour a little oil in a non-stick pan and fry the rice cake for a while

3. Flip and fry for a while

4. Brown sugar and a little water

5. Add to the pot and cook for a while

6. Finished product

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