1. Wash the buckwheat and soak in cold water for 30 minutes
2. The buckwheat soaked in water in a boiling pot is boiled in a pot
3. Wash the rice and soak in cold water for 30 minutes
4. The buckwheat is cooked for 15 minutes and the rice is cooked in the pot. Stir in the meantime to avoid sticking the pot
5. Wash the sweet potatoes and peel them
6. Cut sweet potatoes into hob pieces
7. Cook until the buckwheat and rice are cooked for 7 to 8 minutes, and the sweet potatoes are cooked in the pot. In the meantime, stir at the right time so as not to cook until the ingredients are cooked and turn off the heat. Cover the pot and simmer for a few minutes.
Tips:The ingredients are easier to cook after being soaked in cold water.
When the ingredients are put into the pot, they are put into the pot together with the water in which the ingredients are soaked.
After the porridge is cooked, simmer for a while and then enjoy it, the porridge will be thicker.
