Low-fat Multigrain Biscuits for Weight Loss

by Rongrong Meichu

4.6 (1)

Favorite

12

Difficulty

Normal

Time

1h

Serving

3

First choice for weight loss! Low fat, less oil, healthy, no additives, of course, weight loss still depends on self-discipline

Ingredients

Low-fat Multigrain Biscuits for Weight Loss

1. Put the adzuki beans, quinoa, oats, and buckwheat in the food processor

2. Powdered

3. Sift the flour

4. Add multi-grain flour, add water and make a harder dough

5. Add butter

6. Knead evenly

7. Wake up for a while

8. Roll out into a 2 cm thick piece, use a mold to buckle out a biscuit shape

9. Punch with a fork

10. Into the bakeware

11. Put it in the preheated oven at 170℃ for 12-15 minutes

12. Bake until the surface turns yellow

13. Crispy after cooling

14. Very good taste!

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