Oatmeal Buckwheat Flour Cookies

Oatmeal Buckwheat Flour Cookies

by Ying Zi Ying Zi Ye July

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

4

Even if you don’t like to eat some whole grains or supplements such as medicated diet, you can still absorb the nutrients in the usual snacks, and you can't eat any bitterness and medicinal taste. People with diabetes and three highs.

Ingredients

Oatmeal Buckwheat Flour Cookies

1. Grind the ingredients on the main ingredients into powder with a flour mill or food processor

Oatmeal Buckwheat Flour Cookies recipe

2. Set aside with the biscuit ingredients

Oatmeal Buckwheat Flour Cookies recipe

3. Cut the butter into small pieces to soften, beat with a whisk until smooth

Oatmeal Buckwheat Flour Cookies recipe

4. Add in caster sugar and powdered sugar and continue beating until smooth and slightly enlarged

Oatmeal Buckwheat Flour Cookies recipe

5. Add the egg liquid, beat until fully integrated, after the whipping is complete, sift in the low-gluten flour and multi-grain flour and mix well

Oatmeal Buckwheat Flour Cookies recipe

6. Don't stir too much to avoid gluten

Oatmeal Buckwheat Flour Cookies recipe

7. Put the batter into a piping bag, squeeze a plate and set aside, preheat the oven at 170 degrees and bake for 16-17 minutes

Oatmeal Buckwheat Flour Cookies recipe

8. Ready to eat after baking

Oatmeal Buckwheat Flour Cookies recipe

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