Bullfrog in Less Oleic and Sour Soup
1.
Bullfrog wash
2.
Scallion, ginger, garlic, dried chili saute
3.
Put the bullfrog and pour water and cook on a low heat
4.
Spicy fresh sauce, fish sauce, white vinegar, cooking wine, put in.
5.
Add the side dishes.
6.
Just boil it out and put it on the plate.