Bullfrog Roasted Potatoes

Name: Bullfrog Roasted Potatoes
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 Bullfrog; 1 potato; 1 Dried chili; Some parsley; a little Cooking Wine; a little Soy sauce; a little Sugar; Some chopped green onion; a little ginger; a little garlic

by Xinqing 6171

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Many people like to eat bullfrogs! Griddle and spicy series are all must-orders when going to the restaurant! But the price is high and low. Some restaurants sell fresh live food, but I don’t know if it’s not the one you want after arriving at the kitchen! So do it yourself! It's clean and authentic! Bullfrogs are high-protein, low-fat and low-cholesterol, very nutritious and good ingredients. I bought it frozen in the supermarket. The price is not expensive, around 17 yuan for 4 pieces. Fresh I don’t dare to pack acridine! If you eat more flavors made from outside, you might as well try the homemade ones!