Burning Grass
1.
Black jelly bought in supermarkets or Taobao.
2.
Pour 30 grams of purified water into the basin.
3.
Pour 10 grams of black jelly into purified water.
4.
Use chopsticks to stir evenly into a brown liquid.
5.
In another stainless steel basin, pour 300 grams of purified water and put it on the induction cooker to boil, because the black jelly is slightly bitter, if you are not used to it, you can add an appropriate amount of rock sugar in the water.
6.
Pour the brown liquid into boiling water, stir evenly with chopsticks and turn off the heat.
7.
Pour the prepared liquid into a container and cool it into a frozen state.
8.
Put the lid on and put it in the refrigerator freezer for refrigeration. Use a knife to draw a cross pattern and take out the required amount before eating.
9.
Take an appropriate amount of whole milk powder and brown sugar.
10.
Pour in an appropriate amount of boiling water and stir evenly, let cool for later use.
11.
Pour an appropriate amount of jelly grass into the container.
12.
Add milk.
13.
Add appropriate amount of raisins.
14.
Add an appropriate amount of peeled peanuts.
Tips:
The ingredients inside can be changed according to your own preferences, for example, adding honey red beans or what you like is all right!