Caesar Salad

by Mother Maizi

5.0 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

When the weather is hot, the salad will be popular! Vegetables, fruits, nuts, meat, seafood, eggs...whatever you want!

Ingredients

2 tablets Toast
1 Sausage
1/2 a tree Chicory
1 piece Apple
6 Cherry Tomato
2 tablespoons Yellow Mustard Sauce
Some Italian Style Salad Dressing
1/2 a spoon Balsamic Vinegar
a little Cheese Powder

Caesar Salad

1. Prepare toast slices and homemade sausages baked in advance, cut the sausages into thin slices

2. Bake at 150 degrees for 10 minutes in the oven

3. Toasted crispy toast cut into small pieces

4. Soak the chicory in baking soda for a while

5. After rinsing with pure water, drain the water and then use a kitchen towel to absorb the water.

6. Cut the bittern into small pieces

7. Wash small tomatoes and cut in half

8. Peel the apple and cut into thin slices

9. Prepare seasonings: mustard sauce, black vinegar, Italian-style salad dressing

10. Take a large pot, put the bitter cocoa, small tomatoes, and apple slices first

11. Then put in the toast pieces and sausage slices

12. Then top it with salad dressing mixed with three seasonings

13. Sprinkle with cheese powder at the end

14. Stir well and eat

Tips:
The mixed seasoning salad sauce and the variety of ingredients can be adjusted by yourself.

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