Calcium Supplement Sugar-free Banana Soft Cake
1.
The quantity of raw materials is good, put the bananas in the fresh-keeping bag
2.
Add starch to the egg liquid and stir. The bananas are mashed by hand through the plastic bag. It is simple and rough, saving the need to wash the bowl.
3.
Add banana puree to egg mixture, add appropriate amount of black sesame seeds, mix and stir well
4.
Pour a small amount of walnut oil into the pan, pour into the egg mixture, after the surface is solidified, turn over
5.
Fry until golden brown on both sides, out of the pan