Candied Date Rice Dumplings

by Oriental Cuisine Jun

5.0 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

Candied Date Rice Dumplings

Candied Date Rice Dumplings

1. Dumpling leaves soaked

2. Wash the glutinous rice and soak for 3 hours

3. Pour or transform the corn and mix well

4. Zong leaves folded into a bucket

5. Put the filling

6. Tie the dumplings tightly with cotton thread

7. Steam in a pot on medium heat for two hours

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