Candied Date Zongzi

Candied Date Zongzi

by Poetic rhyme

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Zongzi has six methods, round, flat, four-cornered, and tapered. The rice dumplings are full of color and flavor, including long rice dumplings, southern four-cornered rice dumplings, northern four-cornered rice dumplings, triangular rice dumplings, tower-shaped rice dumplings, and cone-shaped rice dumplings (ox horn rice dumplings). There is always one dish for you! "

Ingredients

Candied Date Zongzi

1. Finished picture!

Candied Date Zongzi recipe

2. The right amount of candied dates!

Candied Date Zongzi recipe

3. Wash the glutinous rice properly and soak the glutinous rice overnight!

Candied Date Zongzi recipe

4. Take one or two zongzi leaves, fold the triangle in half, fill the glutinous rice half with a spoon, add a candied date, and add some glutinous rice!

Candied Date Zongzi recipe

5. Seal the excess leaves, tie them with rope, and wrap them!

Candied Date Zongzi recipe

6. Add appropriate amount of water to the pot, let the rice dumplings pass over the heat, cook for 35-45 minutes on high heat, and they will come out of the pot!

Candied Date Zongzi recipe

7. Finished picture!

Candied Date Zongzi recipe

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