1. Peel the sweet potatoes for later use
2. Sweet potato cut hob block for later use
3. Put 500 grams of oil into the spoon, heat up the sweet potatoes and fry them. "Open the heat to medium and don't make a big fire."
4. Deep-fried sweet potatoes, take out the oil control
5. Leave a little base oil in the spoon and add a spoonful of sugar and half a spoonful of water
6. Boil the sugar on medium heat, boil until the big bubble turns into small bubble, and the small bubble turns light yellow into the sweet potato pieces, quickly stir and evenly cover the syrup and put it on a spoon!
Tips:Candied sweet potatoes are mainly boiled with sugar and fire. Mastering the right meal can make a delicious dessert dish. You can master the cooking skills by doing it a few more times. I wish you all a happy cooking! !
