Canned Fruit

Name: Canned Fruit
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Shago; Some crystal sugar

by The most beautiful in the beginning ❤

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

1. The bottle is easily cleaned, and the moisture is controlled.

2. Shaguo wash and control water.

3. Put the fruit in the bottle.

4. The water is boiled open into the rock candy, and the ice mash turns on and off the fire.

5. Pour the sugar water into the bottle and steam it for 15 minutes.

6. Finished picture.

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