Canned Strawberry
by Strawberries on the balcony
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Wash the strawberries.
2. Cut off the fruit base and add water and sugar to the pot.
3. Simmer for 15 minutes after high heat.
4. Let it dry for a while, and put it in an airtight jar while it's hot.
5. Finished picture.
6. Finished picture. Store in the refrigerator, and the shelf life is 7 days.
7. Finished picture. The color will look better after 1 day.
